Salame con Alloro

Taste the tang of wild forest herbs with this pork meat salami and minced laurel leaves. Mild and soft in texture, the addition of pepper and garlic offers light, spicy notes to the salami while the laurel end produces a fully fragrant flavor on your palate. Pairs well with young cheeses accompanied by a chilled glass of Bianco Toscano IGT or our Rosso Toscano IGT.

Weight: 400-500 gr