Organic Chianti DOCG

This wine perfectly embodies the classic essence of Chianti. The grapes used are 90% Sangiovese, 5% Colorino, and 5% Cabernet. These grapes are grown on spurred cordon rows between 300 and 350 meters, yielding 4500 vines per hectare. After pressing, each grape variety is aged individually in steel for six to eight months before being blended and aged for a minimum of six more months in cement tanks. Casa Ceccatelli Chianti has a ruby color with intense red fruit notes on the nose and sweet hints of morello cherry, plum, and chocolate. It is full-bodied and harmonious, with soft, dense tannins and a long, concentrated finish. This delicate and well-structured wine has a perfect balance between acidity and alcohol, making it an excellent choice to pair with aged cheeses, stewed meats, or grilled meats. 100% Organic.

VARIETAL COMPOSITION: Sangiovese 90%, Colorino 5%, Cabernet 5%
AGING: Sangiovese, Cabernet and Colorino all in stainless steel separately for 6-8 months before blending with final aging in closed cement tanks for at least 6 months then finishing with 3 months in bottle.
ALCOHOL BY VOLUME: 13.5%
SERVING TEMPERATURE: 18°C/65°F