Organic Super Tuscan Cambolli

Named after Tenuta Ceccatelli Estate’s ancient hills, Cambolli represents Tuscany’s essence. Hand-harvested grapes, grown on spurred cordon rows, are macerated for up to 15 days before 24-month maturation in large French oak barrels. This elegant wine has a complex bouquet with notes of black fruits, blueberries, and sweet spices, where vanilla prevails. Full-bodied and well-structured, with smooth tannins and a soft mineral finish, it pairs perfectly with steak, wild boar stew, lamb, black truffle, or cured meats such as salami and aged Tuscan pecorino. 100% organic.

VINTAGE: 2019
VARIETAL COMPOSITION: 60% Sangiovese, 30% Cabernet, 10% Colorino
AGING: 24 months in French oak barrels of 15 hectoliters then 6 months in bottle.
ALCOHOL BY VOLUME: 14%
SERVING TEMPERATURE: 18°C/65°F