Organic Super Tuscan Cambolli

Named after the ancient hills of the Ceccatelli Estate, Cambolli is a wine that represents the essence of Tuscany. The grapes, grown on both spurred cordon and Guyot rows at an altitude of 300 meters with an average age of 25 years, are hand-harvested in wooden crates and macerated on the skins for up to 15 days in stainless steel tanks set at 24/26 °C. The wine is then matured for 24 months in large French oak barrels. With a deep ruby red color and a complex bouquet, this elegant and harmonious wine has lingering notes of black fruits, blueberries, and sweet spices, where vanilla prevails. On the palate, it is full-bodied and well-structured with smooth tannins and a soft mineral finish. It pairs perfectly with steak, wild boar stew, lamb, black truffle, or cured meats such as salami and aged Tuscan pecorino. 100% organic.

VINTAGE: 2015 & 2019
VARIETAL COMPOSITION: 60% Sangiovese, 30% Cabernet, 10% Colorino
AGING: 24 months in French oak barrels of 15 hectoliters then 6 months in bottle.
ALCOHOL BY VOLUME: 14%
SERVING TEMPERATURE: 18°C/65°F